D-Series Deck Ovens

 

A flexible and reliable baking companion

 

Sveba-Dahlen D-Series is a reliable and appreciated companion in bakeries all over the world.

The flexible module system and variety of sizes make it suited for all types of bread and all types of businesses, from small cafés to industrial bakeries.

Sveba-Dahlen D-Series is available in five standard widths that fit most sizes of baking trays. It can also be equipped with an underbuilt prover.

The popular Classic ovens have recently been extended with the eco+ line for even more energy efficient and environmentally friendly baking.

D-Series Deck Ovens

 

A flexible and reliable baking companion

 

Sveba-Dahlen D-Series is a reliable and appreciated companion in bakeries all over the world.

The flexible module system and variety of sizes make it suited for all types of bread and all types of businesses, from small cafés to industrial bakeries.

Sveba-Dahlen D-Series is available in five standard widths that fit most sizes of baking trays. It can also be equipped with an underbuilt prover.

The popular Classic ovens have recently been extended with the eco+ line for even more energy efficient and environmentally friendly baking.

FEATURES AND BENEFITS

 

Five sizes and great flexibility

The Classic deck ovens are available in five standard widths and up to five sections in height, standard crown height 160 mm, optional height 220 mm is available. Very suited for most tray and bread sizes.

 

User-friendly panel

The easy-to-use control panel has large buttons and user-friendly functionality programmable to store 40 recipes in 2 to 4 temperature steps.

 

Easily handled damper

The damper control is conveniently placed beside the control panel. If the oven is equipped with the D1+ -panel the damper is electrically operates via the control panel.

 

Precision-built glass doors

Being the only moving parts in the oven the doors are laser cut and built for maximum durability. The large heat reflected tempered glass windows provide excellent visual control of the baking process.

 

Rapid response heating

The Classic’s heating elements respond rapidly to change of the temperature. The heat is generated by heating elements with stainless steel tubes, specially developed by Sveba-Dahlen, that gives an even distribution of heat.

TECHNICAL SPECIFICATIONS

 

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