Better Baking Business.
MD 160-500 kg Spiral Mixers with Bottom Discharge System
MD β Compact mixers for production lines.
CAPACITY: 160, 240, 350, 400 or 500 kg
This compact system features a series of mixers that feed the dough directly into the production lines, while an optional extension offering a system for letting the dough rest.
MD 160-500 kg Spiral Mixers with Bottom Discharge System
MD β Compact mixers for production lines.
CAPACITY: 160, 240, 350, 400 or 500 kg
This compact system features a series of mixers that feed the dough directly into the production lines, while an optional extension offering a system for letting the dough rest.
FEATURES AND BENEFITS
The MD bottom discharge system is designed for feeding the dough directly to production lines. One or several mixers can be used on the same line.
Special attention given to exceptional food-safety and functionality, with very efficient cleaning of the bowl closing cap.
To improve the quality of the dough, the bowl transmission guarantees constant rotations per minute .
The same transmission is designed to require a minimum of maintenance, and lasts longer than traditional clutch wheel transmissions.
OPTIONS
- Speed control system for tools and bowl (VDS-Vario Drive System)
Swedish Bakery Equipment Company
Room 117, 1/F Fonda Industrial Building
37-39 Au Pui Wan Street
Fotan, Shatin
Hong Kong
Office: +852 2558 2693
Email: general@sbehk.com
