FEATURES AND BENEFITS

The new taper bowl locking and motion system is technically superior to the traditional systems as it utilizes a taper coupling to join the machine and the trolley. The trolley is locked by means of a taper shaft that, as it ascends, centers the bowl and moves it into the working position. The hydraulically controlled cone engages under the bowl and maintains constant pressure during use, eliminating any possibility of slippage or wear. The taper shaft gives rotating motion to the bowl and guarantees a

constant number of bowl revolutions thereby increasing the dough quality and machine performance. The motion system is noiseless and free of mechanical play. Elimination of the oscillating movements of the head while mixing a fully loaded bowl and with particularly dry dough. This feature translates into a constant distance of the spiral from the bottom of the bowl to improve the quality of the dough mixture and sheeting.

OPTIONS

• Extra bowl, MRC
• Fixed bowl scraper
• Infrared temperature measuring.
• PTC temperature probe
• Beater for pastry dough
• Bowl with drain plug
• Touch screen
• Removable bowl scraper
• Stainless steel finish